Meet The Team

As a cherished local landmark, MISC. is famed for its distinctive charm and architectural beauty. Each corner of our space tells a story, each room holds a secret waiting to be discovered. With our adaptable and multifaceted venue, we host everything from the smallest of intimate gatherings to the grandest of celebrations. Whether you're planning a quiet dinner for two, a business lunch, a product launch, a fashion show or a lavish wedding, MISC. offers the perfect backdrop.

The Team That Creates The Magic

Jad Nehmetallah
Owner

Jad believes that a great meal can bring people together, and at MISC., he makes sure that every experience is not only delicious, but truly memorable.

Sebastian Khouri
General Manager

Sebastian takes the reins at MISC., steering the ship with energy, creativity, and precision. With a wealth of experience in hospitality and events, he keeps things exciting, relevant, and forward-thinking, ensuring MISC. remains a shining beacon in the heart of Parramatta.

Constante Haloot
Restaurant Manager

Constante runs the restaurant floor with poise, precision, and a guest-first mentality. His calm leadership and deep hospitality know-how ensure every service flows smoothly, delivering consistency, quality, and the signature MISC. warmth our guests know and love.

Arielle-Jo ‘Ajay’ Republica
Bar Manager

AJ brings the vibe and the vision to the bar, crafting cocktails with flair and leading her team with passion. As Bar Manager, she curates a drinks experience that’s bold, balanced, and always on trend, making the MISC. bar a destination in itself.

Diogo de Mello Rodrigues
Head Chef

Diogo leads the kitchen with precision, heart, and a deep respect for quality produce. As Head Chef, he brings consistency, flair, and a calm authority to every service, ensuring the MISC. dining experience hits the mark, every time.

Daniella Elters
Sales Manager

Daniella is the powerhouse behind our events and partnerships, turning ideas into unforgettable experiences. With a keen eye for detail and a client-first mindset, she leads sales with charm, strategy, and a genuine love for creating magic at MISC.

Risha Marie Haloot
Restaurant Supervisor

Risha leads the front-of-house team with energy, professionalism, and a genuine care for both guests and staff. She ensures that service runs smoothly day-to-day, balancing high standards with a welcoming, approachable style. Focused on creating memorable dining experiences, Risha works closely with the kitchen, events, and management teams to keep MISC. operating at its best.

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